Description
Add the authentic South Indian touch to your meals with Vallabha Kitchens’ Homemade Kandhi Podi. Made from roasted toor dal (pigeon peas) and traditional spices, this powder is perfect for mixing with rice, dosa, idli, or snacks. Carefully prepared using traditional methods, our Kandhi Podi is 100% homemade, preservative-free, and packed with rich flavor and aroma.
Ingredients:
Roasted toor dal (pigeon peas), red chilies, sesame seeds, salt, curry leaves, and traditional Indian spices.
Highlights:
✅ 100% Homemade & Preservative-Free
✅ Authentic South Indian Flavor
✅ Perfect for Rice, Dosa, Idli, or Snacks
✅ Freshly Roasted for Maximum Aroma
✅ Healthy and Nutritious
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